Simple Way to Make Any-night-of-the-week Fish Porridge

Delicious, fresh and tasty.

Fish Porridge.

Fish Porridge

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, fish porridge. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fish Porridge is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Fish Porridge is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have fish porridge using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fish Porridge:

  1. {Take of For the rice:.
  2. {Prepare of rice.
  3. {Get of water.
  4. {Make ready of For the porridge:.
  5. {Prepare of lt water.
  6. {Take of grouper skinless fillet.
  7. {Get of garlic, minced.
  8. {Make ready of ginger, pounded or finely grated/minced.
  9. {Make ready of salt and pepper (to taste).
  10. {Take of green onions, thinly sliced.
  11. {Make ready of Soy sauce condiments:.
  12. {Get of soy sauce.
  13. {Make ready of ginger, thinly sliced.
  14. {Take of green onions.
  15. {Take of birds eye chili peppers (if you like it spicy).

Steps to make Fish Porridge:

  1. Put the rice in the blender with 1 cup water. Make rough purée rice (not too long so the rice won’t be too soft like baby food)..
  2. Boil the rest of the water. Add rice purée..
  3. Add garlic, ginger, fish, salt, and pepper. Keep stirring until boiling..
  4. Serve warm with green onions garnish dan soy sauce condiments! 😋.

So that is going to wrap it up with this exceptional food fish porridge recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!