Fish Porridge.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fish porridge. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Fish Porridge is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. Fish Porridge is something that I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fish porridge using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fish Porridge:
- {Prepare of For the rice:.
- {Make ready 2 cups of rice.
- {Get 4 cups of water.
- {Take of For the porridge:.
- {Get 2,5 of lt water.
- {Get 300 gr of grouper skinless fillet.
- {Prepare 3 cloves of garlic, minced.
- {Prepare 2 inches of ginger, pounded or finely grated/minced.
- {Get of salt and pepper (to taste).
- {Make ready 2 of green onions, thinly sliced.
- {Make ready of Soy sauce condiments:.
- {Take of soy sauce.
- {Get of ginger, thinly sliced.
- {Make ready of green onions.
- {Take of birds eye chili peppers (if you like it spicy).
Instructions to make Fish Porridge:
- Put the rice in the blender with 1 cup water. Make rough purée rice (not too long so the rice won’t be too soft like baby food)..
- Boil the rest of the water. Add rice purée..
- Add garlic, ginger, fish, salt, and pepper. Keep stirring until boiling..
- Serve warm with green onions garnish dan soy sauce condiments! 😋.
So that is going to wrap this up for this exceptional food fish porridge recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!