Beans porridge. Beans Porridge is not a very popular recipe due to the bloating associated with beans. This jollof beans porridge is my absolute favorite way of making beans porridge. Its very easy to make but requires a lot of cooking time.

The sweet one is typically velvety smooth without grains of rice that are in the savory patjuk. Nigerian Beans porridge is a delicious mix of brown beans, onions, pepper, salt and palm oil. This Nigerian bean porridge recipe is soo delicious and definitely a keeper.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, beans porridge. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Beans Porridge is not a very popular recipe due to the bloating associated with beans. This jollof beans porridge is my absolute favorite way of making beans porridge. Its very easy to make but requires a lot of cooking time.

Beans porridge is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. Beans porridge is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beans porridge using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beans porridge:

{Take of beans(picked).
{Prepare of spinach(washed and chopped).
{Get of dried fish.
{Prepare of medium sweet potatoes (peeled, washed and chopped).
{Get of Tomato, attarugu, onion and garlic.
{Make ready of beans(picked).
{Make ready of spinach(washed and chopped).
{Take of dried fish.
{Make ready of medium sweet potatoes (peeled, washed and chopped).
{Take of Tomato, attarugu, onion and garlic.
{Make ready of beans(picked).
{Get of spinach(washed and chopped).
{Make ready of dried fish.
{Prepare of medium sweet potatoes (peeled, washed and chopped).
{Prepare of Tomato, attarugu, onion and garlic.

Beans Porridge is a delicacy in Nigeria, it is one of those Nigerian foods that are loved by every Nigerian. I really like the taste of porridge beans especially when it is made with ripe plantain, I only. Directions Your beans porridge is ready for munching. This beans porridge can be eaten and enjoyed with fried sweet potatoes, fried yam or fried plantain.

Steps to make Beans porridge:

Cooked ur bean until half done.
Wash the bean. Add a cup of water in a pot and put to boil..
When boiled pour in ur beans, add onion and salt and allow to cook..
Add in your chopped tomatoes, onion and grinded garlic and attaruhu and spices..
Add ur sweet potato and washed dried fish and cover to cook..
When the water almost gone add ur red oil and leave to cook (don't stir if not it will burn)..
When the beans is cooked add in your chopped spinach, stir and your beans porridge is ready to eat.. Enjoy!.

Honey beans (Ewa Oloyin), black eye peas (White beans), and brown beans (Ewa Pupa) are the three common types of beans found on the market. Jook (rice porridge) was eaten in Korea to stretch grains for the poor and to soothe stomachs. Add salt to beans and mash the beans in the strainer set on top of a bowl. Pour new water over beans. "Beans Porridge"- A new look. So whenever I find myself missing Nigeria, I usually find relief by preparing and feasting on a typical Nigerian dish.

So that is going to wrap it up for this special food beans porridge recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!