Beans porridge. Beans Porridge is not a very popular recipe due to the bloating associated with beans. This jollof beans porridge is my absolute favorite way of making beans porridge. Its very easy to make but requires a lot of cooking time.

The sweet one is typically velvety smooth without grains of rice that are in the savory patjuk. Nigerian Beans porridge is a delicious mix of brown beans, onions, pepper, salt and palm oil. This Nigerian bean porridge recipe is soo delicious and definitely a keeper.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, beans porridge. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beans Porridge is not a very popular recipe due to the bloating associated with beans. This jollof beans porridge is my absolute favorite way of making beans porridge. Its very easy to make but requires a lot of cooking time.

Beans porridge is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Beans porridge is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beans porridge using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beans porridge:

{Make ready of beans.
{Get of tspn Curry.
{Get of tspnThyme.
{Get of Smoked fish.
{Get of Seasoning.
{Take of Sliced onions.
{Take of fresh tomatoes.
{Prepare of medium size red pepper.
{Prepare of beans.
{Take of tspn Curry.
{Take of tspnThyme.
{Get of Smoked fish.
{Take of Seasoning.
{Get of Sliced onions.
{Get of fresh tomatoes.
{Get of medium size red pepper.

Beans Porridge is a delicacy in Nigeria, it is one of those Nigerian foods that are loved by every Nigerian. I really like the taste of porridge beans especially when it is made with ripe plantain, I only. Directions Your beans porridge is ready for munching. This beans porridge can be eaten and enjoyed with fried sweet potatoes, fried yam or fried plantain.

Steps to make Beans porridge:

Pour hot water and salt into a container containing the smoked fish and allow for about 5 minutes.
Add the blended pepper into the pot together with the seasoning cubes, Curry and thyme.
Wash it and clear off the fins.
Add into the beans and cook for 30 minutes.
Check to see if the beans is soft enough to eat..
Best served as appetizer.

Honey beans (Ewa Oloyin), black eye peas (White beans), and brown beans (Ewa Pupa) are the three common types of beans found on the market. Jook (rice porridge) was eaten in Korea to stretch grains for the poor and to soothe stomachs. Add salt to beans and mash the beans in the strainer set on top of a bowl. Pour new water over beans. "Beans Porridge"- A new look. So whenever I find myself missing Nigeria, I usually find relief by preparing and feasting on a typical Nigerian dish.

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