Steps to Prepare Quick Unripe plantain porridge

Unripe plantain porridge.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, unripe plantain porridge. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Unripe plantain porridge is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. Unripe plantain porridge is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook unripe plantain porridge using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Unripe plantain porridge:

1. {Prepare of Unripe plantain.
2. {Take of Dry fish.
3. {Make ready of Few drops of Palm oil.
4. {Make ready of Red bell pepper.
5. {Make ready of Onion (washed and diced).
6. {Take of okpeyi (local spices).
7. {Prepare of seasoning cubes.
8. {Get of Grounded Crayfish.
9. {Get of Salt.
10. {Get of Ugu (washed and sliced).
11. {Get of Scent (washed and sliced).

Steps to make Unripe plantain porridge:

1. Wash, remove the back and cut plantain into cubes, pour inside pot and put on the heat.
2. Wash dry fish and add.
3. Add palm oil, crayfish, onion, pepper, okpeyi and salt. Check for salt and allow to cook for 3 mins.
4. Add scent leaves, stir and allow to cook until it softens.
5. Add a little ugu, stir immediately and serve.

So that's going to wrap it up for this special food unripe plantain porridge recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!