Step-by-Step Guide to Make Perfect My Water yam porridge

Delicious, fresh and tasty.

My Water yam porridge.

My Water yam porridge

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, my water yam porridge. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Water yam porridge is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. My Water yam porridge is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have my water yam porridge using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My Water yam porridge:

  1. {Prepare of Medium tuber water yam.
  2. {Prepare of cup crayfish.
  3. {Get of medium spring onion.
  4. {Get of Dry fish.
  5. {Make ready of Palm oil.
  6. {Make ready of Maggi & salt.
  7. {Prepare of Pepper.
  8. {Prepare of Iru.
  9. {Prepare of Water.

Steps to make My Water yam porridge:

  1. Peel the water yam and grate with the smallest part in grater add little salt den set aside.
  2. Pound d pepper & onions with crayfish + ur iru together,then cut the spring onions leaf inside and keep aside.
  3. Set pot on fire add ur palm oil den gentle pour in ur pepper mixture,stir and fry for few seconds,add in ur dry fish allow to boil and cook den scoop ur grated water yam into d stock and cover,allow to cook on low,do not stir,serve hot.

So that is going to wrap it up with this exceptional food my water yam porridge recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!