Porridge yam. How to make yam porridge easy step. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes This yam porridge recipe tastes just my mom's. The only difference is that it uses parsley which is.

Porridge yam It is usually not cooked with added vegetables but I always. Yam porridge is a delicious Nigerian meal that I enjoy a few times a year. Very simple and quick but yummy.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, porridge yam. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

How to make yam porridge easy step. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes This yam porridge recipe tastes just my mom's. The only difference is that it uses parsley which is.

Porridge yam is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Porridge yam is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have porridge yam using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Porridge yam:

{Take 1 of tuber of yam.
{Make ready 1 of smoked kote fish.
{Get 2 of small stockfish ears.
{Prepare 100 of naira ugu.
{Make ready 1 TSP of ground pepper.
{Get of Seasoning cubes and salt.
{Prepare 1 of small onion ball, chopped.
{Prepare 1 cup of Palm oil.

Porridge yam is certainly one of the most simple and easy to make Nigerian foods, I made two delicious yam porridge recipes here, I also tried blending one with mashed chicken and vegetables. Yam porridge or Asaro is another delicious Nigerian yam dish cooked in a well-seasoned pepper mix until soft and fluffy with some yam chunks. It is very quick and easy to make. Porridge Yams aka Potash, Asaro - An easy one pot meal, made with yams and leafy greens enjoyed throughout West Africa also known as Sese Yams in Cameroon.

Steps to make Porridge yam:

Wash and Soak stockfish in warm water overnight..
Season and Boil stockfish till cooked, add wash and deboned smoked fish, pepper, oil and crayfish. Bring to boil.
Peel, wash and cut yam into cubes, pour into the boiling mix. Cover and let it boil till it's done. Adjust taste..
Pour in your onions and ugu. Stir and bring down from fire..
Serve.

There are times when you want. Other dishes prepared with yam include yam porridge, beans & yam or vegetable yam. Yam porridge is an easy meal to prepare and also very healthy to the body. See recipes for Yam porridge, Asaro/ Yam Porridge too. Porridge yam if food to a Nigerian person.

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