Porridge Yam.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, porridge yam. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Porridge Yam is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Porridge Yam is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook porridge yam using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Porridge Yam:
- {Make ready 1/2 of tuber Yam.
- {Prepare 1 of smoked fish.
- {Prepare 6 of fresh pepper.
- {Make ready 2 of cksp palm oil.
- {Prepare 1 of onion.
- {Prepare 2 of knorr cube.
- {Get 2 tbsp of crayfish blended.
- {Prepare to taste of Salt.
- {Get 2 bunch of ugu leaf.
Instructions to make Porridge Yam:
- Peel yam, cut into small cubes and place in a pot with little water and parboil; wash and dice the green leaf and set aside.
- Dice or roughly blend pepper and onions, set aside Once the yam is tender, add smoked fish, add pepper and onion, salt, knorr cube, crayfish and finally palm oil.
- Stir after 3 minutes and finally add ugu leaf turn off heat and serve.
So that is going to wrap this up with this special food porridge yam recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!