Easiest Way to Prepare Super Quick Homemade Yam porridge

Delicious, fresh and tasty.

Yam porridge. How to make yam porridge easy step. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes This yam porridge recipe tastes just my mom's. The only difference is that it uses parsley which is.

Yam porridge It is usually not cooked with added vegetables but I always. Yam porridge is one of the easiest and most popular Nigerian foods. See recipes for Yam porridge, Asaro/ Yam Porridge too.

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, yam porridge. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Yam porridge is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. Yam porridge is something that I've loved my entire life. They are fine and they look fantastic.

How to make yam porridge easy step. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes This yam porridge recipe tastes just my mom's. The only difference is that it uses parsley which is.

To get started with this recipe, we must first prepare a few ingredients. You can have yam porridge using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Yam porridge:

  1. {Take of Small yam.
  2. {Take of Red pepper.
  3. {Prepare of Chilli pepper (shambu).
  4. {Prepare of Onion.
  5. {Get of Spring onion.
  6. {Prepare of Vegetable oil.
  7. {Take of Smoked kpanla fish.
  8. {Get of Suya meat.
  9. {Take of satchet Maggi mix'py.
  10. {Get of Maggi star.
  11. {Make ready of Salt.

Yam porridge or Asaro is another delicious Nigerian yam dish cooked in a well-seasoned pepper mix until soft and fluffy with some yam chunks. It is very quick and easy to make. Yam porridge, or pottage as some call it, is a meal made with yam. When we were much younger, we used to use the mushy soup from porridge yam to eat swallow like eba, after all, it is a very thick.

Steps to make Yam porridge:

  1. Peel, cut n rinse yam properly until clean in a bowl.
  2. Rinse pepper, shambu and cut onions together and pound with mortar or blend roughly..
  3. Heat oil in pot on fire add the pound ingredients and stir fry a bit.
  4. Add the clean washed kpanla fish with suya and stir.
  5. Add Maggi mix'py ginger and garlic seasoning powder and cubes of Maggi with Salt. pour in water allow to heat.
  6. Add the yam into the pot of heated ingredients stir together and put already clean cut spring onion, cover and allow to cook until soft and thick..
  7. Best served hot. Enjoy😋.

Searching for Yam Porridge Recipe (Yam pottage recipe or Asaro recipe)? Yam porridge is one of the many ways we can prepare yam, it is different but similar to what the Yorubas call Asaro. Yam porridge is usually prepared with leaves and various protein too. Now, yam porridge is being served in occasions, restaurants, five-star hotels alongside foods like Jollof rice, fried rice and pounded yam etc. I will be sharing some yam porridge recipe that you should try.

So that's going to wrap this up with this exceptional food yam porridge recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!