Salmon with pistachio and turmeric crust.
Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, salmon with pistachio and turmeric crust. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Salmon with pistachio and turmeric crust is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Salmon with pistachio and turmeric crust is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook salmon with pistachio and turmeric crust using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Salmon with pistachio and turmeric crust:
- {Get of salmon fillet/person.
- {Get of unsalted pistachios.
- {Get of turmeric.
- {Make ready of Olive oil.
Steps to make Salmon with pistachio and turmeric crust:
- Preheat the oven On 200°C. Lay the summer fillets onion a oven proof dish.
- In the meantime prepare the pistachio crust. Start by crashing the pistachios in a mortar and put them in a bowl. Add the turmeric and the oil until it becomes a thick paste. Lay it on top of the salmon and cook it for 20 min. Serve with other veggie and rice.
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