Yam porridge. How to make yam porridge easy step. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes This yam porridge recipe tastes just my mom's. The only difference is that it uses parsley which is.

It is usually not cooked with added vegetables but I always. Yam porridge is one of the easiest and most popular Nigerian foods. See recipes for Yam porridge, Asaro/ Yam Porridge too.

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, yam porridge. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Yam porridge is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Yam porridge is something which I have loved my entire life.

How to make yam porridge easy step. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes This yam porridge recipe tastes just my mom's. The only difference is that it uses parsley which is.

To begin with this recipe, we have to first prepare a few components. You can cook yam porridge using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Yam porridge:

{Make ready 1 of medium size yam.
{Get 1 cup of blended pepper mix.
{Get 1/4 cup of palm oil.
{Take of Seasoning and spices (to taste).
{Prepare of Ugu leaves and spinach.
{Get 3 of fried sardine fish.

Yam porridge or Asaro is another delicious Nigerian yam dish cooked in a well-seasoned pepper mix until soft and fluffy with some yam chunks. It is very quick and easy to make. Yam porridge, or pottage as some call it, is a meal made with yam. When we were much younger, we used to use the mushy soup from porridge yam to eat swallow like eba, after all, it is a very thick.

Steps to make Yam porridge:

In a pot heat ur palm oil.
Add in ur onion.
Add ur blended peppers and mix well.
Add seasoning and spices.
Pour in water and add the diced yam.
Cover the pot for 15mint then add in ur leaves.
Lastly add ur fried fish and allow to cook for 5-10mint then it’s done.
Done.
😋😋😋.

Searching for Yam Porridge Recipe (Yam pottage recipe or Asaro recipe)? Yam porridge is one of the many ways we can prepare yam, it is different but similar to what the Yorubas call Asaro. Yam porridge is usually prepared with leaves and various protein too. Now, yam porridge is being served in occasions, restaurants, five-star hotels alongside foods like Jollof rice, fried rice and pounded yam etc. I will be sharing some yam porridge recipe that you should try.

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