How to Make Speedy My Version Caesar Salad with Sweet Potato "croutons"

My Version Caesar Salad with Sweet Potato "croutons".

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, my version caesar salad with sweet potato "croutons". One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Version Caesar Salad with Sweet Potato "croutons" is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. My Version Caesar Salad with Sweet Potato "croutons" is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have my version caesar salad with sweet potato "croutons" using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Version Caesar Salad with Sweet Potato "croutons":

1. {Prepare 2 of sweet potatos cooked, cooled, peeled and cut into 1 inche cubes. You can bake or microwave them until tende but cut into cubes when cold so they will keep their shape.
2. {Get 1 of canola oil for frying.
3. {Take 8 cup of torn romaine lettece.
4. {Take 2 medium of fresh ripe tomatos cut into wedges.
5. {Make ready 10 of shavings of parmesan cheese.
6. {Take 1 of !/2 cup olive oil.
7. {Take 3 tbsp of fresh lemon juice.
8. {Get 1 of tablesppon red wine vinegar.
9. {Take 2 tbsp of mayonnaise.
10. {Make ready 2 of garlic cloves minced.
11. {Make ready 1/4 tsp of worcestershire sauce.
12. {Get 1/4 tsp of dijon mustard.
13. {Prepare 1/4 tsp of salt.
14. {Take 1/4 tsp of blackmpepper.
15. {Get 1/4 cup of grated parmesan cheese.
16. {Take 1/4 tsp of of each , garlic salt, black pepper and parmesan cheese for sprinklng on hot potato croutons.

Steps to make My Version Caesar Salad with Sweet Potato "croutons":

1. Heat enough oil in Dutch oven to come halfway up pan, heat oil to 350°F or until a potato cube sizzles when pit in oil.
2. Fry potato cubes until brown and crispy, it can take 5 to 10 minutes depending on how moist the sweet potato's are drain on paper towels sprinkle with garlic salt mixture while hot.
3. Meanwhile combine all dressing ingredients, oil, lemon, vinegar,minced garlic, Worcestershire sauce, Dijon mustard, mayonnaise, salt,pepper and the 1/4 cup grated parmesan cheese blend until very smooth.
4. Toss romaine with some of the dressing and transfer to a platter surround lettuce with tomato's, drizzle a bit of dressing on each tomato Crumble parmesan shavings over salad top with hot sweet potato croutons and serve immediately.
5. I have also made russet potato croutons for this salad and a combination of both!.

So that's going to wrap this up with this exceptional food my version caesar salad with sweet potato "croutons" recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!