Simply Salmon.
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, simply salmon. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Simply Salmon is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Simply Salmon is something that I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook simply salmon using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Simply Salmon:
- {Make ready 2 of 3 oz unfrozen Salmon filets.
- {Prepare 1/4 cup of onion,green and red pepper chopped.
- {Prepare 12 stick of fresh asparagus trimmed.
- {Prepare 4 tbsp of butter or margarine.
- {Make ready of seasonings.
- {Prepare of ground black pepper, lemon peel, fresh garlic and garlic salt.
- {Prepare of lemon juice.
- {Take of Nuclear Mayo!.
- {Take 2 tbsp of mayonnaise.
- {Get of Sriracha or your favorite hot sauce.
Steps to make Simply Salmon:
- I use 2 foil sheets, lay out on counter with 2 slivers of butter on bottom.
- Chop veggies to put in salmon wrap.
- Place salmon on top of veggies, add additional butter slivers, veggies and seasonings and wrap up.
- Bake in oven or toaster oven at 400º for about 10 min.
- Meanwhile I prepare the sticky rice, (separate recipe posted).
- Bring Coconut milk to a slow boil, add tbs of sugar, add 2 cups instant rice, remove from heat let stand 10 min, stirring occasionally.
- Trim asparagus season with garlic salt, cook in microwave 4 minutes.
- I usually make up the Nuclear Mayo, 2 tbsp of mayo and shiracha or your favorite hot sauce..
- Most of everything should be coming together nicely by now, check salmon, stir rice and the asparagus is done.
- PLATE IT AND ENJOY! !!.
So that's going to wrap it up with this exceptional food simply salmon recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!