Pan- fried Fresh Tuna Steak.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, pan- fried fresh tuna steak. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pan- fried Fresh Tuna Steak is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Pan- fried Fresh Tuna Steak is something which I've loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have pan- fried fresh tuna steak using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pan- fried Fresh Tuna Steak:
- {Take 1 portion of Fresh Tuna Steak per person.
- {Take of Spay Oil.
- {Take of Rice or mashed potatoes to serve.
Steps to make Pan- fried Fresh Tuna Steak:
- Spray oil all over the inside of a fry pan big enough to take the Fish Steaks, warm up gently..
- Place Tuna in pan and leave for about 5-10 minutes until it changes colour/ starts to brown, then flip..
- Keep cooking gently on second side until the portions are brown and start to separate, (check if unsure by cutting open a piece to see it it has gone from dark burgundy to dark grey all the way through.)Do not over- cook!.
- Serve with side dish of choice, (I used “ microwave in 2 minutes” rice!!) Enjoy!!.
So that is going to wrap this up with this special food pan- fried fresh tuna steak recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!