Sweet chilli salmon.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sweet chilli salmon. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sweet chilli salmon is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Sweet chilli salmon is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have sweet chilli salmon using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet chilli salmon:
- {Get 2 of Salmon fillet x.
- {Prepare of Fresh spinach.
- {Take of Sweet chilli sauce.
- {Make ready Half of a lime.
- {Take 2 of sweet potatoes.
- {Prepare Handful of feta cheese.
- {Prepare of Fresh coriander.
- {Prepare Half of a lemon.
- {Get 1 of red chilli.
Instructions to make Sweet chilli salmon:
- Mix 2 tablespoons sweet chilli with juice from half a lime in a bowl.
- Paste the marinade onto the salmon leave for 20 mins if you have time.
- Put the salmon in middle of a square of tinfoil and paste some more marinade on top. Wrap it up like a parcel and put in oven (180c) for 14mins.
- Meanwhile, wash potatoes and chop them in half leaving skins on. Pop them in microwaveable bowl with half a lemon and cover with cling film -put in microwave for 10 min.
- Once potatoes are done, take out microwave and remove cling film being careful of the steam and then remove the lemon and mash with the feta coriander and chilli..
- Take the salmon out of the oven and put into a plate with fresh spinach and the mashed sweet potato - tea done in about 20 minutes!.
So that's going to wrap this up for this exceptional food sweet chilli salmon recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!