Cous cous pie recipe by Khabs kitchen.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cous cous pie recipe by khabs kitchen. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Cous cous pie recipe by Khabs kitchen is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Cous cous pie recipe by Khabs kitchen is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook cous cous pie recipe by khabs kitchen using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cous cous pie recipe by Khabs kitchen:
- {Take of Cous cous.
- {Get of Boiled and chop liver.
- {Prepare Slice of onion.
- {Get of Grind ginger and garlic.
- {Make ready Can of sardines.
- {Make ready of Chop scotch bonnet.
- {Make ready of Spices.
- {Take of And seasoning.
- {Get of Eggs.
- {Take of Oil.
Instructions to make Cous cous pie recipe by Khabs kitchen:
- Add cous cous to boiling water and stir,after few minutes stir again for 2 min,off ur gas and transfer the mixture into a desired bowl.
- In a pan add put little oil and slice onion stir,add grind ginger and garlic,and stir for 2-3 min add ur grind scotch bonnet,sardines and stir add liver and seasoning and let it cook for 2 min.
- Transfer the sardines mixture into the couscous and stir take portion and make circle shape or any desired shape.
- Put the desired shape cous cous in breadcrumbs then in egg(mixture of grinded onion and scotch +little spices) put in medium heat oil until brown color is achieved.
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