Oven Grilled Knife Fish (Eja Osan).
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, oven grilled knife fish (eja osan). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Oven Grilled Knife Fish (Eja Osan) is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Oven Grilled Knife Fish (Eja Osan) is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oven grilled knife fish (eja osan) using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Oven Grilled Knife Fish (Eja Osan):
- {Prepare 5 of Fresh habanero pepper.
- {Prepare 1 of Bulb Onions.
- {Make ready 1 tsp of Parsley.
- {Take 1 tsp of Oregano.
- {Take 1/2 tsp of Basil.
- {Take 2 cube of Bouillion.
- {Take to taste of Salt.
- {Prepare 1 tbs of Garlic fresh blended.
- {Get 1 tbs of Ginger fresh blended.
- {Take 2 kg of Fresh Fish.
Steps to make Oven Grilled Knife Fish (Eja Osan):
- Preheat oven 10mins at 200c.
- Blend pepper, onions, garlic and ginger; set aside.
- Wash and arrange fish in a bowl and set aside.
- Add salt, boullion, parsley, basil, oregano and the blended paste.
- Mix in properly; add honey if you wish to have the honey glazed flavor or brown sugar if you wish to have the sweet chilli flavor..
- Place fish in a baking dish or baking rack and send into the oven for 25mins.
- Serve with anything or enjoy it with a glass of Irish Creame on the rock.
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