Recipe of Any-night-of-the-week Fish Burger

Delicious, fresh and tasty.

Fish Burger.

Fish Burger

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, fish burger. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fish Burger is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Fish Burger is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have fish burger using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fish Burger:

  1. {Get of fish burger.
  2. {Get 1 dash of salt and pepper.
  3. {Prepare 1 tbsp of each lemon juice, sweet cili sauce, wasabi and dill.
  4. {Make ready 3 tbsp of fine chop cilantro and pickle ginger (optional).
  5. {Make ready 1 of egg.
  6. {Prepare 1 tsp of dried Italian herbs (optional).
  7. {Make ready 1 cup of cooked mackerel fish or salmon fish.
  8. {Prepare of peanut butter and cili sauce.
  9. {Make ready 1 tbsp of mix fine dice garlic and shallot.
  10. {Get 2 tbsp of thai sweet chili and creamy peanut butter.
  11. {Take of garnish.
  12. {Make ready 1 tsp of peanut chunk and fresh onion ring.

Steps to make Fish Burger:

  1. Baked or pan fried mckeral fish or salmon 200 C for 20 minute then flake it.
  2. Mix fish burger ingredient and shape into burger and pan grill it or broil it till lightly brown then turn over gently and reshape it again.
  3. Mix chili and peanut butter with garlic and shallot and serve on fish burger.

So that's going to wrap this up for this exceptional food fish burger recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!