Steps to Make Perfect Fish in greaseproof paper with ouzo

Fish in greaseproof paper with ouzo.

Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, fish in greaseproof paper with ouzo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Fish in greaseproof paper with ouzo is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Fish in greaseproof paper with ouzo is something which I've loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook fish in greaseproof paper with ouzo using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fish in greaseproof paper with ouzo:

1. {Make ready 1 bunch of spring onions.
2. {Get 1/2 cup of parsley.
3. {Get of dill.
4. {Make ready 2 tsp of spearmint (optionally).
5. {Prepare of salt and pepper.
6. {Prepare 2 tbsp of vegetable oil shortening.
7. {Make ready of about 250 g, 4 fish fillets (cod fish, white grouper, perch).
8. {Take 4 of bay leaves.
9. {Get 2 of tomatoes in slices.
10. {Get 2 of peppers (green) in slices.
11. {Get of lemon juice.
12. {Prepare 4 slices of lemon.
13. {Prepare of olive oil.
14. {Take 1/4 cup of ouzo.

Steps to make Fish in greaseproof paper with ouzo:

1. Cut 4 pieces of greaseproofpaper..
2. Mix the onions, parsley, dill and spearmint in a bowl..
3. Melt the vegetable oil shortening and brush the greaseproof paper..
4. Place one fish fillet on each piece of greaseproof paper and then a bay leaf on each fillet as well as the herbs distributed evenly..
5. Add the tomato slices, the pepper slices and the lemon slices..
6. Finally, pour the lemon juice, the olive oil and the ouzo over everything..
7. Season with salt and pepper..
8. Pick up the corners of the greaseproof paper and fold as you do when making exohiko (like a small packet, so that all the liquids stay in)..
9. Sprinkle the ends of the paper with a little water so that they don't burn while baking..
10. Preheat the oven to 220 and bake for 30-35 minutes, dependng on the oven..

So that's going to wrap this up for this exceptional food fish in greaseproof paper with ouzo recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!