Fish soup (Northern Greece).
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, fish soup (northern greece). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fish soup (Northern Greece) is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Fish soup (Northern Greece) is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have fish soup (northern greece) using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fish soup (Northern Greece):
- {Make ready 700 g of fish for soup (cod, redfish, etc.).
- {Make ready 3-4 of carrots.
- {Prepare 2-3 of potatoes.
- {Make ready of celery root and 5-6 leaves of leaf celery.
- {Get 1 of onion finely chopped.
- {Prepare of the juice of 1-2 lemons.
- {Take of oil.
- {Get 1 tbsp of rice, optionally.
Steps to make Fish soup (Northern Greece):
- Chop the vegetables into medium-sixed pieces and boil them. Add the onion as well..
- Boil for about 20 minutes and add the fish on top of the ingredients. Pour the lemon juice over the fish. Put the lid on the pot and let everything boil for an additional 20 minutes with the lid on..
- Your soup is ready to serve..
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