Mottainai Salad.
Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, mottainai salad. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Mottainai Salad is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Mottainai Salad is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have mottainai salad using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mottainai Salad:
- {Make ready 100 g of pre cooked Puy Lentils.
- {Take 150 g of Smoked Mackerel.
- {Prepare 2 of big handfuls of salad leaves.
- {Get 2 tablespoons of Natural yoghurt.
- {Take 1.5 teaspoons of horseradish cream.
- {Prepare 1/2 of lemon (just juice).
- {Make ready of Salt and Pepper to taste.
- {Prepare 20 g of Feta (optional).
Instructions to make Mottainai Salad:
- Warm up the lentils as per the packet instructions. Generally with a couple of tablespoons of water.
- Mix the natural yoghurt, horseradish cream and lemon juice in a bowl and season to taste. This is your dressing.
- Flake the smoked mackerel into bite size pieces.
- In a bowl mix the Mackerel, the salad leaves, the warmed Puy lentils and the dressing..
- Plate as you wish. (Add optional feta if you want to). Et Voila!.
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