Steps to Prepare Homemade Tuna steak with cucumber guacamole

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Tuna steak with cucumber guacamole.

Tuna steak with cucumber guacamole

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, tuna steak with cucumber guacamole. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook tuna steak with cucumber guacamole using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuna steak with cucumber guacamole:

  1. {Make ready 800 g of tuna fillet (sushi-grade).
  2. {Take 2 of avocados.
  3. {Take 1 of cucumber.
  4. {Prepare 1/2 of red onion.
  5. {Prepare 1 clove of garlic.
  6. {Make ready 10 g of cilantro.
  7. {Prepare 1/2 of jalapeños.
  8. {Prepare 1/2 of lime juice.
  9. {Take 1/2 of orange juice.
  10. {Make ready 1/2 tsp of cumin.
  11. {Make ready of Salt.
  12. {Prepare of Pepper.
  13. {Take 1/2 of lemon (juice) for serving.
  14. {Get of Olive oil for greasing.

Instructions to make Tuna steak with cucumber guacamole:

  1. Peel the onion and garlic and finely chop. Chop cilantro, half jalapeños, remove seeds, and finally chop. Wash cucumber, halve, and finely dice. For the guacamole, halve avocado and remove pit and flesh. Transfer half of the flesh to the bowl and mash. Mix with lime juice and orange juice until creamy. And onion, cilantro and jalapeños and mix to combine. Season with garlic, cumin and salt to taste..
  2. Dice remaining avocado and fold into guacamole with cucumber..
  3. Season the tuna fillets with salt and pepper, rub with oil and fry in a non stick pan set over high heat. Fry for approx 30-60 seconds on each side for a rare seared steak. Serve immediately with a side of the guacamole, a sprinkle of lemon juice and a drizzle of olive oil. Enjoy!.

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