Steps to Make Quick Baked whole fish with lemon and potato

Baked whole fish with lemon and potato.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked whole fish with lemon and potato. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Baked whole fish with lemon and potato is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Baked whole fish with lemon and potato is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have baked whole fish with lemon and potato using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked whole fish with lemon and potato:

1. {Prepare 1 of white fish, clean and scaled.
2. {Take 1 handful of coriander leaves.
3. {Make ready of Some spring onion, chopped.
4. {Prepare 1 tbsp of chilli flakes.
5. {Prepare 2 tbsp of extra virgin olive oil.
6. {Make ready 1 tsp of seasalt.
7. {Get of Lemon potatoes:.
8. {Take 1 kg of baby potatoes.
9. {Prepare 3 tbsp of extra virgin olive oil.
10. {Make ready 3 of garlic cloves, crushed.
11. {Take of Sea salt.
12. {Prepare of Freshly ground. Black pepper.
13. {Prepare 120 ml of fish or chicken stock.
14. {Prepare 50 ml of lemon juice.
15. {Prepare 50 g of putted black or green olives, roughly chopped.
16. {Make ready of Small handful Parsley, finely chopped.

Instructions to make Baked whole fish with lemon and potato:

1. Preheat oven 200°c. For lemon potatoes,cut potatoes into thick slice and place in roasting tray,add the olive oil,garlic,salt, pepper,stock and lemon juice and toss with Ur hand to combine. Bake for 25 minutes,stirring every 10 minutes.
2. Make 3 slashes on each side of the fish and place on baking tray. Put remaining ingredients into food processor to coarse paste. Spear the paste over each side of the fish.
3. Lower the oven to 180°c and put the fish into the oven(below the potatoes). Bake for 20 minutes until cooked through.
4. Add the olive and parsley to the potatoes for the last 5 minutes.
5. Serve,placing the fish on top of the potatoes if u like.
6. Enjoy bake xoxo.

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