Pan Fried Sea Bass with a Parsley Salad 🥗.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, pan fried sea bass with a parsley salad 🥗. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pan Fried Sea Bass with a Parsley Salad 🥗 is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Pan Fried Sea Bass with a Parsley Salad 🥗 is something which I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pan fried sea bass with a parsley salad 🥗 using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pan Fried Sea Bass with a Parsley Salad 🥗:
- {Take of sea bass fillets.
- {Get of Olive oil.
- {Make ready of Salad.
- {Take of Mixed green salad.
- {Take of tomatoes, diced.
- {Take of fresh parsley.
- {Make ready of sundried tomatoes in oil, chopped.
- {Prepare of cucumber, diced.
- {Make ready of extra virgin olive oil.
- {Make ready of lemon juice.
- {Prepare of Salt and pepper.
Steps to make Pan Fried Sea Bass with a Parsley Salad 🥗:
- Assemble the salad and dress with the lemon juice and oil..
- Pan fry the sea bass in a little olive oil. Start the fish skin side down and don’t move it for a couple of minutes. Season with salt and pepper. Then flip it over and continue frying for another couple of minutes..
- Serve the fish on top of the salad 🥗.
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