Recipe of Perfect Koi Komola

Delicious, fresh and tasty.

Koi Komola.

Koi Komola

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, koi komola. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Koi Komola is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Koi Komola is something which I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook koi komola using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Koi Komola:

  1. {Get of For marination and fry.
  2. {Make ready 4 of medium size Koi washed well.
  3. {Prepare 1/2 tsp of turmeric powder to marinate the fish.
  4. {Make ready of to taste Salt to marinate the fish.
  5. {Make ready as needed of Oil to fry the fish.
  6. {Make ready of For Komola curry.
  7. {Prepare 1 tsp of green chilli paste.
  8. {Make ready 1 Tbsp of onion chopped fine.
  9. {Get 1 Tbsp of ginger garlic paste.
  10. {Prepare 1 tsp of turmeric powder.
  11. {Get 1 tsp of Kashmiri red chilli powder.
  12. {Get 1/2 tsp of garam masala powder.
  13. {Take as needed of orange juice and few extra oranges for garnish.
  14. {Prepare of to taste Salt.
  15. {Take 2 Tbsp of oil.

Instructions to make Koi Komola:

  1. Marinate the fish with turmeric powder and salt for 10 mins. In a wok heat 1 Tbsp oil and fry the fish until golden in colour. Set aside.
  2. In the same wok add 1 Tbsp oil and add chopped onions and sauté for 2-3 mins. Add ginger-garlic paste, green chilli paste and sauté for 2-3 mins. Add the fried fish and stir for 1 mins.
  3. Add turmeric powder, Kashmiri red chilli powder, salt and sauté well for 2 mins. On low flame add orange juice and continue to cook on low flame for another 5 mins. Add garam masala powder and turn off from the flame. Cover for 10 mins to let the spices cook into the fish.
  4. Garnish with oranges and serve with steamed rice.

So that is going to wrap this up for this exceptional food koi komola recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!