Recipe of Any-night-of-the-week Fish molly

Fish molly.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, fish molly. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fish molly is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Fish molly is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook fish molly using 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Fish molly:

1. {Make ready 1/2 kilogram of king fish.
2. {Make ready 1/2 cup of cocunut milk thick.
3. {Take 1 cup of coconut milk thin.
4. {Get 1 cup of cocunut milk medium.
5. {Take 2 numbers of onion.
6. {Make ready 2 numbers of tomato.
7. {Prepare 5 numbers of green chilli.
8. {Prepare 1 tablespoon of ginger.
9. {Make ready 1 tablespoon of garlic.
10. {Make ready 1 bunch of curry leaves.
11. {Take 1 bunch of coriander leaves.
12. {Make ready 4 numbers of cardamom.
13. {Make ready 4 numbers of cloves.
14. {Take 1 inch of cinnamon.
15. {Make ready 1/2 cup of oil.
16. {Prepare 1 tablespoon of pepper powder.
17. {Make ready 1 tablespoon of turmeric powder.
18. {Take 1 tablespoon of lime juice.
19. {Take of salt as per taste.

Steps to make Fish molly:

1. Marinate the fish peices with pepper,turmeric powder,lime juice and salt.keep it for half an hour.
2. Shallow fry the marinated fish for 2-3 minutes.keep aside.
3. In the same oil spluttet the cardamom,cloves and cinnamon..
4. Then add onions and saute well untill it becomes soft and translucent..
5. Add crushed ginger,garlic and green chillies.Saute well.
6. Add half a teaspoon of turmeric powder..
7. Add thin cocunut milk and when it starts boiling add the fried fish peices and salt.
8. When the gravy becomes to thick add the medium cocunut milk and chopped tomatoes and curry leaves.close the lid and keep in low flame for 5 mins..
9. Then add the thick coconut milk and just heat it..
10. Add corriander leaves and remove from flame.
11. Serve hot.

So that is going to wrap it up for this exceptional food fish molly recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!