Step-by-Step Guide to Make Super Quick Homemade Fish Kebabs

Delicious, fresh and tasty.

Fish Kebabs.

Fish Kebabs

Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, fish kebabs. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Fish Kebabs is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Fish Kebabs is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fish kebabs using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fish Kebabs:

  1. {Make ready 1 kg of fish (king fish or mackerel, or even canned tuna).
  2. {Take 2 of boiled potatoes.
  3. {Take of Cubed onions and corriander.
  4. {Prepare of Ginger, garlic paste.
  5. {Prepare of Dry Spices (black pepper, fish masala and turmeric powder).
  6. {Prepare 1 of egg.
  7. {Prepare of Oil for deep frying.
  8. {Take of Bell Pepper.
  9. {Take of Lemon juice.

Steps to make Fish Kebabs:

  1. Wash your fish, I used mackerel fish in mine (una), cheap and readily available. Has enough flesh too!.
  2. Cut into pieces, add in salt, lemon juice and bell pepper. Bring to boil till the fish cooks and lemon juice dried up. NB: It doesn’t take long for the fish to cook..
  3. Ready Cooked and Lemon dried up. Now separate flesh from fish bones. Be very careful in this step and make sure all bones are done away with..
  4. Now mince the fish mince. I used a normal mortar and pestle, but blending in a food processor would work also..
  5. Pound together bell pepper and cumin seeds, with garlic and ginger to a paste. Then now mix with all other remaining ingredients except oil for frying..
  6. Add in the egg and turmeric powder..
  7. Now roll to shapes as desired, you could change to different shapes. Be sure they’re firm..
  8. Deep Fry to Desired Colour..
  9. Garnish with corriander leaves, and serve!.

So that is going to wrap this up with this special food fish kebabs recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!