How to Make Award-winning Fish Machboos

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Fish Machboos.

Fish Machboos

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fish machboos. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fish Machboos is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Fish Machboos is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have fish machboos using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fish Machboos:

  1. {Take 1-2 of King Fish steak.
  2. {Prepare 1 cup of basmati rice, soaked for 30 minutes.
  3. {Make ready 3 tbsp. of oil.
  4. {Prepare 1" of cinnamon.
  5. {Prepare 2-3 of green cardamoms.
  6. {Get 4-5 of cloves.
  7. {Make ready 1 of onion, chopped.
  8. {Prepare 1 tsp. of ginger-garlic paste.
  9. {Get 1/2 tsp. of turmeric powder.
  10. {Prepare 1+1 tsp of Arabic spice.
  11. {Take 1/2 tsp. of cardamom powder.
  12. {Make ready 2 of dry lime.
  13. {Prepare 2 of green chilies.
  14. {Get to taste of salt.
  15. {Take 1 tbsp. of coriander leaves, chopped.
  16. {Prepare 2 tbsp. of fried onion.
  17. {Make ready 2 tsp. of ghee.

Steps to make Fish Machboos:

  1. Apply 1 tsp. of the Arabic spice and salt to taste to the fish steak and marinate for 10-15 minutes. Heat 1 tbsp. oil in a pan and fry the fish till well done on both sides. Drain and keep aside..
  2. Heat remaining oil & temper with cardamoms, cinnamon and cloves. Add the onion and saute till it turns slightly brown..
  3. Add all the dry spices & ginger-garlic paste mixed with some water. Saute till the oil separates..
  4. Add the soaked rice, green chilies & the dry lime. Mix everything well and saute for 2 minutes..
  5. Add 1 1/2 cups hot water & pressure cook for 2 whistles. Switch off the flame and let it cool down..
  6. Add the ghee and fluff it up with a fork..
  7. Transfer to a serving plate and arrange the fried fish on top. Garnish with coriander leaves and fried onion. Enjoy as it is or with some side dish..

So that's going to wrap it up with this special food fish machboos recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!