Kerala Style Fish Fry Meen Varuthathu.
Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kerala style fish fry meen varuthathu. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Kerala Style Fish Fry Meen Varuthathu is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Kerala Style Fish Fry Meen Varuthathu is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kerala style fish fry meen varuthathu using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kerala Style Fish Fry Meen Varuthathu:
- {Make ready 6 pieces of king mackerel or pomfret.
- {Take as needed of Coconut oil.
- {Make ready 2 tbsp of kashmiri red chilli powder.
- {Get 1/2 tsp of turmeric powder.
- {Prepare 1/2 tsp of black pepper powder.
- {Prepare 1 tsp of coriander powder.
- {Make ready to taste of Salt.
- {Make ready 1 tbsp of lemon juice.
- {Get 1 tbsp of garlic paste.
Steps to make Kerala Style Fish Fry Meen Varuthathu:
- In a mixing bowl add garlic paste, red chilli, turmeric, black pepper, coriander, salt, oil, lemon juice mix well.make a thick paste..
- Apply the paste to the pieces of fish..
- Heat a frying pan with the oil, add the curry leaves, then immediately add the fish and fry them in coconut oil on a medium flame..
- Kerala Style Fish Fry is ready..
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