King Mackeral or Surmai Fry.
Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, king mackeral or surmai fry. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
King Mackeral or Surmai Fry is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. King Mackeral or Surmai Fry is something that I have loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have king mackeral or surmai fry using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make King Mackeral or Surmai Fry:
- {Take 1 kg of King Fish or Surmai.
- {Prepare 1 tsp of Ginger garlic paste.
- {Get 2 tbsp of Red Chilli powder.
- {Prepare 2 tbsp of Coriander powder.
- {Get 2 tbsp of Cumin powder.
- {Take 1 tsp of Turmeric powder.
- {Get 1 tbsp of Salt or to taste.
- {Get 1 tbsp of Lemon juice.
Instructions to make King Mackeral or Surmai Fry:
- Marinate Fish with all the ingredients mentioned and refrigerate overnight for best results..
- Next day, deep fry them few at a time in hot Oil on a medium high heat until crisp and done. The amount of spices can be altered according to one's own preference..
- Serve them hot with plain boiled Rice and Daal. Or any other Curries or Gravies. Enjoy!.
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