Fish Pie.
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fish pie. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Fish Pie is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Fish Pie is something that I've loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have fish pie using 14 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Fish Pie:
- {Get of Filling.
- {Prepare 160 grams of Salmon.
- {Get 150 grams of Haddock.
- {Make ready 60 grams of Raw King Prawns.
- {Get 2 of Shallots, whole.
- {Get 3 clove of of Garlic, crushed in skin.
- {Take 35 grams of Butter.
- {Take 35 grams of Plain Flour.
- {Take 300 ml of Milk.
- {Make ready 1 tbsp of Fresh Flat Leaf Parsley, chopped.
- {Prepare of Topping.
- {Prepare 35 grams of Butter.
- {Take 100 ml of Milk.
- {Make ready 500 grams of Potatoes, peeled add cut into chunks.
Steps to make Fish Pie:
- Boil a pan of seasoned water, and add the potatoes. Boil for about 10mins..
- Place the shallots, garlic, salmon, haddock and milk into a frying pan. Heat till just about boiling then reduce the heat and simmer for about 8-10mins..
- Remove the fish and leave to one side and pour the milk into a jug..
- Drain the potatoes, and put back into the pan, adding the butter on top..
- In a fresh pan, gently heat butter until totally melted. Increase heat, add the flour and beat with a whisk, keeping on the heat..
- Pour in the pouching milk, whisking as you do, add the parsley and simmer on a low heat for about 5mins. Make sure to continuously whisking the mixture with your whisk..
- Begin mashing the potatoes, adding the milk as you go. Make sure you get it to a nice smooth consistency. Season to taste..
- Pre-heat an oven to 190°C / 170°C fan..
- Flake the fish and add it to a dish along with the raw prawns. Fold in the sauce, making sure all the fish is well covered..
- Spoon over the mash on the top. Smooth it out and then use the back of a fork to decorate the top..
- Put the pie in the oven for 30-35mins..
So that's going to wrap this up for this exceptional food fish pie recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!