Recipe of Ultimate My Mixed Fish Pie with Cheesey Mash ☺

My Mixed Fish Pie with Cheesey Mash ☺.

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, my mixed fish pie with cheesey mash ☺. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

My Mixed Fish Pie with Cheesey Mash ☺ is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. My Mixed Fish Pie with Cheesey Mash ☺ is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have my mixed fish pie with cheesey mash ☺ using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Mixed Fish Pie with Cheesey Mash ☺:

1. {Take 3 Cups of mixed fish ie, crab,muscle, shrimp, salmon.
2. {Make ready 3 pieces of fresh Tilapa fish or cod or Haddock.
3. {Take 1 cup of sweet peas.
4. {Make ready 1 cup of King prawns.
5. {Make ready 1/2 Tsp of Mixed Herbs.
6. {Take 1 of good squeeze of a lemon.
7. {Prepare 1 of Dried fish stock.
8. {Make ready 2 tbls of Oyster Sauce.
9. {Prepare 2 tsp of cornflour mixed in a tiny drop of water.
10. {Make ready of Mashed Potatoes..........
11. {Make ready 1/2 Cup of Chedder Cheese.

Steps to make My Mixed Fish Pie with Cheesey Mash ☺:

1. Add the fish mix, prawns, Tilapa in a pan or a large wok..
2. Add the peas, carrots and loose sweetcorn. Stir fill with 1+1/2 Pints boiling water bring to the boil turn low and simmer for 20 minutes..
3. Add handful fresh Basil, a good squeeze of lemon, Oyster sauce and the mixed herbs also sprinkle the dried fish stock mix all in then carry on simmering..
4. Make enough mashed potato to cover the fish. When they are cooked mash in with grated chedder cheese..
5. When the fish is done and thickened with the corn flour pour it in an oven dish and leave to thicken more. It should be thick enough to hold the mashed potato up..
6. Make lifts with a fork. Add to preheated oven 170°C for 20 minutes or until browned and crisp on top..

So that is going to wrap it up with this exceptional food my mixed fish pie with cheesey mash ☺ recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!