Pad thai with king prawns and lemon slices and tagliatelle rice.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, pad thai with king prawns and lemon slices and tagliatelle rice. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Pad thai with king prawns and lemon slices and tagliatelle rice is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Pad thai with king prawns and lemon slices and tagliatelle rice is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pad thai with king prawns and lemon slices and tagliatelle rice using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pad thai with king prawns and lemon slices and tagliatelle rice:
- {Make ready 100 g of king prawns.
- {Prepare 1 of Tomato.
- {Make ready 2 clove of garlic.
- {Get 1/2 teaspoon of ginger.
- {Take 200 g of rice tagliatelle.
- {Take 2 tbsp of olive oil.
- {Prepare 1 of onion finely sliced.
- {Make ready 4-5 tbsp of crushed peanut.
- {Make ready 1 of bay leaf.
- {Prepare 2 of eggs.
- {Prepare 1 Teaspoon of chili flakes.
- {Take 1 of limon.
- {Prepare 1/2 teaspoon of black pepper of.
- {Take 1/4 teaspoon of thyme.
- {Prepare a few of coriander leaves for garnish.
- {Make ready of Pad thai sauce.
- {Get 4 teaspoon of sugar brown.
- {Get 3 teaspoon of limon juice or tamarind paste.
- {Prepare of Fish sauce or king prawns sauce (Homemade shrimp peel sauce).
- {Make ready A few of of mint.
Instructions to make Pad thai with king prawns and lemon slices and tagliatelle rice:
- Cook the rice tagliatelle for 3 minutes, remove from heat and drain halfway through cooking and set aside.We take a pan and put in it the shrimp peels and fish bones, a pinch of garlic, half a lemon and 1/4 tablespoon of ginger and salt and put on the fire for 15 minutes. When the sauce has reduced, remove it from the heat and set it aside..
- Take a saucepan and put the garlic and the ginger and the oil and the bay leaf and the chilli and thyme,black pepper and cook 1 to 2 minutes with the shrimp over low heat and remove them and set aside..
- Then add the grated tomato cook for 2 minutes on low heat then add a souce of king prawns peel and sugar and lemon juice and soy sauce and cook for another 2 minutes then add the rice tagliatelle and cook for 10 minutes and put the rice tagliatelle aside from the pan and break the eggs and cook for 1 minute and mix with the tagliatelle..
- Serve the rice tagliatelle with king prawns and lemon slices and sprinkle with roasted peanuts and garnish with green chili and mint or coriander leaves..
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