Recipe of Any-night-of-the-week Rice and stew with pepper chicken

Delicious, fresh and tasty.

Rice and stew with pepper chicken.

Rice and stew with pepper chicken

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, rice and stew with pepper chicken. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Rice and stew with pepper chicken is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. Rice and stew with pepper chicken is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook rice and stew with pepper chicken using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rice and stew with pepper chicken:

  1. {Make ready 2 cups of rice.
  2. {Prepare of Tomatoes.
  3. {Prepare of Tattasai.
  4. {Prepare of Attarugu.
  5. {Make ready of Onion.
  6. {Take of Chicken parts.
  7. {Prepare 1/4 of crayfish powder.
  8. {Get of Spices.
  9. {Make ready of Carrots.
  10. {Prepare of Cabbage.
  11. {Prepare of Cucumber.
  12. {Get of Mayonnaise.

Instructions to make Rice and stew with pepper chicken:

  1. Parboil rice, rinse it and return to boil In a medium heat. Add the carrots cubes. Make sure that the rice and carrots are completely cook. Serve.
  2. Cook the chicken parts with thyme, curry, onion and maggi. When done, fry them on a deep fryer. Pour oil on a pan add onions, pepper, spices, little chicken stock, and the fried chicken stir and allow to cook for few minutes then turn off fire..
  3. For the stew, pour oil on a pot. Add the pepper mix and fry.
  4. After frying, add the chicken stock, spices and stir. Allow it to cook.
  5. Serve with veggies.

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