Simple Way to Prepare Super Quick Homemade Garden egg sauce with yam

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Garden egg sauce with yam.

Garden egg sauce with yam

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, garden egg sauce with yam. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Garden egg sauce with yam is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Garden egg sauce with yam is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have garden egg sauce with yam using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garden egg sauce with yam:

  1. {Take of Garden eggs.
  2. {Take of Red oil.
  3. {Get of Onions.
  4. {Take of Fresh peppers.
  5. {Get of Yam.
  6. {Prepare of Spices.
  7. {Take of Fresh fish (grill it😋).
  8. {Make ready of Crayfish.
  9. {Prepare of Pepper tomato paste.

Steps to make Garden egg sauce with yam:

  1. Wash the garden eggs and cut to little pieces or cook it whole - I like it cut😋. Also, cut the yam, wash and arrange them in the pot. Let the steam of the boiling yam cook the garden eggs and pepper (put the peppers in a nylon just as you will do to the yam).
  2. Remove the yam and allow the garden eggs and pepper to cook or you can just cook separately. When they are soft, then its ready for mashing. Start with the red oil, onions, pepper tomato paste and spices.
  3. Add crayfish, mashed pepper and grilled fish.
  4. Add the mashed garden eggs with spices. Mix properly and serve with the cooked yam😇☺️😉enjoy.

So that's going to wrap it up for this special food garden egg sauce with yam recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!