Step-by-Step Guide to Make Perfect Sweet Potato Porridge (with Vegetables)

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Sweet Potato Porridge (with Vegetables).

Sweet Potato Porridge (with Vegetables)

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, sweet potato porridge (with vegetables). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Porridge (with Vegetables) is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Sweet Potato Porridge (with Vegetables) is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook sweet potato porridge (with vegetables) using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Porridge (with Vegetables):

  1. {Take 7 of potato tubers.
  2. {Prepare 1 of small bulb of onion.
  3. {Get 3 tablespoon of ground crayfish.
  4. {Prepare 5 of scotchbonnet pepper.
  5. {Prepare 1 of cooking spoon of palm oil.
  6. {Take 2 of seasoning cubes.
  7. {Prepare to taste of Salt.
  8. {Prepare of Pumpkin leaves (optional).

Steps to make Sweet Potato Porridge (with Vegetables):

  1. Peel the potatoes and cut into medium-sized cubes, wash thoroughly, place in a pot, cover with water and place on fire..
  2. As it's cooking, prepare other ingredients; dice the onions, blend the peppers, thinly slice the vegetables and set aside..
  3. When the potato is a bit softened, add the onions, crayfish, pepper, palm oil, stock cube, cover and leave to cook for 10 minutes or till the potatoes are soft..
  4. Add the vegetables, mix thoroughly and bring down from the fire. The heat will continue to cook the vegetables..
  5. Serve and enjoy..

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