Vegetable soup with Semovita. How to cook #Egusi Soup, How To Cook #Okra Soup, How To Make Puff-Puff are some of my popular videos. Learn how To Make Ogbono Soup and Semo with no lumps. Is it rich in vitamins and proteins?
This popular Nigerian food is often taken with vegetable soup. So what are the products used. Egusi soup is the easiest soup to prepare.
Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, vegetable soup with semovita. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetable soup with Semovita is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Vegetable soup with Semovita is something which I have loved my whole life.
How to cook #Egusi Soup, How To Cook #Okra Soup, How To Make Puff-Puff are some of my popular videos. Learn how To Make Ogbono Soup and Semo with no lumps. Is it rich in vitamins and proteins?
To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetable soup with semovita using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Vegetable soup with Semovita:
- {Prepare of Lagos spinach(efo shoko).
- {Make ready of African spinach (efo tete).
- {Get 4 of fried beef.
- {Get of Little meat stock.
- {Make ready of Locust bean.
- {Take of Crayfish.
- {Get of Scotch bonnet.
- {Take of Red bell pepper.
- {Prepare of Onions.
- {Take of Palm oil.
- {Take cubes of Knorr.
- {Take to taste of Salt.
- {Get of Thyme.
Your egusi soup with tomato sauce is ready. So, serve with selected 'swallow', boiled rice, boiled yam semovita etc… How to prepare egusi soup. Semovita•Active yeast•Baking powder•Water•salt and sugar•eggs and oil•Tomatoes•Onion. Lagos spinach(efo shoko)•African spinach (efo tete)•fried beef•Little meat stock•Locust bean•Crayfish•Scotch bonnet.
Steps to make Vegetable soup with Semovita:
- In a pot, add water and bring to boil. Add the boiled water into bowl of vegetable. Leave for 5 mins. Drain,rinse with cold water and cut into smaller pieces and set aside.
- Blend red bell pepper, onions, scotch bonnet roughly and set aside. Rinse locust bean, crayfish and set aside. Chop one onion and set aside as well.
- Heat up oil in a pot, add the chopped onion and fry for 1 min. Add the locust bean with thyme and fry for 2 mins on low heat.
- Add the blended pepper and cook for 5 mins. Then add the meat stock, knor cubes, salt and meat. Cover to cook for 15 mins.
- Add in the vegetable, mix and cover to simmer for 3 mins. Remove from heat and set aside.
- In a pot, add water and bring to boil. Scoop out a little and set aside.In a small bowl, mix little semo powder with water. Add to the boiled water and stir as you add.. leave to cook for a min or two on medium heat.
- Add in the rest of the semo powder until it is firm. Add little warm water and cover to cook for 3 mins. Mix properly and remove from heat..
- Dish out on plate and serve with ur vegetable. I used igbako(scoop/cutter) to get that shape. Rub the edge of the scoop with oil or water and gently press into the semo..
- Enjoy 🤗.
This crockpot soup is more of a hearty and filling stew than just another vegetable soup. Filled with potatoes, green split peas, carrots, celery, and plenty of spices, one bowl of this stew is low in calories but high in fiber, and the perfect weeknight dinner served with bread and a salad. Nigerian soups are the trademarks of the ethnic group they originate from. Most Nigerians soups incorporate many vegetables and protein, and are Today Nigerians across communities enjoy all types of soups available. It is commonly paired with semovita, pounded yam, eba, wheat swallow.
So that's going to wrap this up for this special food vegetable soup with semovita recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!