Recipe of Quick Korean-style Seared Skipjack Tuna

Korean-style Seared Skipjack Tuna.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, korean-style seared skipjack tuna. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Korean-style Seared Skipjack Tuna is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Korean-style Seared Skipjack Tuna is something which I've loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook korean-style seared skipjack tuna using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Korean-style Seared Skipjack Tuna:

1. {Take 1/2 of a fish Seared or sashimi skipjack tuna (bonito or katsuo).
2. {Prepare 2 of to 3 Cucumbers (small).
3. {Take 1 stalk of worth White part of a Japanese leek , finely shredded.
4. {Get of For the sauce:.
5. {Make ready 2 tbsp of White or black sesame seeds.
6. {Make ready 4 tbsp of Finely chopped Japanese leek.
7. {Make ready 1 tsp of Finely chopped ginger.
8. {Prepare 4 tbsp of each Soy sauce, vinegar, sesame oil.
9. {Make ready 1 dash of Ichimi chili pepper powder.

Instructions to make Korean-style Seared Skipjack Tuna:

1. Finely shred the white part of a leek and soak in a bowl of water (this is called "white-hair leek")..
2. Combine all the sauce ingredients..
3. Slice the tuna as you would sashimi. Finely julienne the cucumbers..
4. Line a plate with the cucumbers..
5. Lay the tuna slices on top..
6. Drain and dry the white leek well, and scatter on top of the skipjack tuna..
7. Pour the sauce over everything, and enjoy!.
8. This is also delicious with bitter gourd instead of cucumber. Slice the bitter gourd very thinly and boil in salted water..

So that is going to wrap this up with this exceptional food korean-style seared skipjack tuna recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!