Recipe of Quick Potato Fish Fry Masala

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Potato Fish Fry Masala.

Potato Fish Fry Masala

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, potato fish fry masala. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Potato Fish Fry Masala is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Potato Fish Fry Masala is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have potato fish fry masala using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Potato Fish Fry Masala:

  1. {Prepare 3-4 of Long potatoes.
  2. {Take 2-3 of garlic pods.
  3. {Take 2 tablespoons of coriander powder.
  4. {Make ready 2 teaspoon of cumin powder.
  5. {Prepare 1 teaspoon of salt.
  6. {Get 1 teaspoon of garam masala.
  7. {Take 1 teaspoon of amchur powder.
  8. {Prepare 1 teaspoon of red chilli powder.
  9. {Get 2 tablespoons of mustard oil or any oil.
  10. {Make ready As required of Tomatoes and coriander leaves for garnish.

Instructions to make Potato Fish Fry Masala:

  1. Wash and peel potatoes. Slice them in three, length wise..
  2. In a dish or a bowl add all the masalas; salt, red chilli powder, garam masala, turmeric, amchur powder, cumin & coriander powder, crushed garlic and mix well..
  3. Using an apple cutter, give a deep cut to all the slices. Carefully not cutting till end. We need a cut for filling masalas..
  4. Carefully rub the masalas in the gaps between cuts, without breaking them..
  5. Heat oil in a non stick pan. Add these potatoes into the pan. Be careful not to overlap as they will break while cooking..
  6. Cook from both sides till golden colour. Cover and cook..
  7. Keep checking and flipping the potatoes. Till soft when knife inserted in centre..
  8. Once potatoes are soft add the remaining Masala if any, and let it also get cooked a little..
  9. Enjoy these 'Potato Fish Fry Masala' as a party snacks or with chapati (perfect for school tiffin). They also taste devine with hot dalrice and papademos..

So that's going to wrap this up with this special food potato fish fry masala recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!