How to Make Favorite Panang Chicken Curry

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Panang Chicken Curry.

Panang Chicken Curry

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, panang chicken curry. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Panang Chicken Curry is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Panang Chicken Curry is something which I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have panang chicken curry using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Panang Chicken Curry:

  1. {Make ready of ready-made Panang curry paste.
  2. {Prepare of chicken breasts cut into small cubes or strips.
  3. {Get of tin coconut milk.
  4. {Get of kaffir lime leaves (finely slices).
  5. {Make ready of Thai fish sauce.
  6. {Make ready of palm sugar.
  7. {Prepare of green beans (trimmed, chopped half).
  8. {Make ready of carrot (cut about 4-5 cm long).

Steps to make Panang Chicken Curry:

  1. Heat about 2 tbsp. of coconut milk in a wok over a high heat until coconut milk starts bubbling. Add the panang curry paste and stir-fry for 1-2 minutes, or until fragrant..
  2. Add the chicken and cook for a few minutes, until chicken just about done then add carrot, green bean and stir well..
  3. Then add palm sugar, fish sauce and kaffir lime leaves. Simmer for 5-7 minutes..
  4. Taste and adjust the saltiness by adding more fish sauce if preferred. Add a few tbsp. of coconut milk and stir well..
  5. To serve, place the panang curry in a large bowl. Garnish with the red chillies and finely chopped kaffir lime leaves. Pair with steamed jasmine rice..
  6. (TIPS - You can find Panang curry paste online, in big supermarket stores or more authentic one in Asian grocery shops. Or you can make panang curry paste using red curry paste then add ground roasted peanuts to the mortar and pestle at the end.).

So that's going to wrap this up with this exceptional food panang chicken curry recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!