Recipe of Ultimate Fish head pappe soup

Fish head pappe soup.

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, fish head pappe soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fish head pappe soup is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Fish head pappe soup is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have fish head pappe soup using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fish head pappe soup:

1. {Make ready of fish head.
2. {Take of Garlic.
3. {Get of Black pappe.
4. {Take of Maggi.
5. {Make ready of Curry.
6. {Prepare of Thyme.
7. {Get of Oil.
8. {Get of Attarugu.
9. {Get of Onion.

Instructions to make Fish head pappe soup:

1. Wash heads and drain in the colander.
2. Wash and blend attarugu and onion, put in the pot, fire on, add oil then blended attarugu and onion stir.
3. Now add water and let it boiled.
4. Add garlic,curry,black pappe and maggi.
5. Now add fish.
6. And then add this cook for 20 minutes its done.
7. Enjoy.

So that is going to wrap it up for this special food fish head pappe soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!