Recipe of Any-night-of-the-week Afang Soup

Delicious, fresh and tasty.

Afang Soup.

Afang Soup

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, afang soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Afang Soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Afang Soup is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook afang soup using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Afang Soup:

  1. {Get 1 kg of beef.
  2. {Make ready 1 of big head of Stock fish.
  3. {Make ready to taste of Salt.
  4. {Prepare 2 cups of Palm oil.
  5. {Make ready 10 of fresh pepper blended.
  6. {Make ready 4 of Seasoning cubes.
  7. {Get 1/2 cup of blended crayfish.
  8. {Get 2 cups of blended okazi leaf.
  9. {Get 4 of large bunches of Water leaf.
  10. {Take 1 cups of Periwinkle.
  11. {Prepare 4 cup of diced kpomo.
  12. {Prepare 2 of dried catfish.

Instructions to make Afang Soup:

  1. Wash and boil your beef with stock fish and spice with salt, knorr and pepper till the beef is very soft and tender. While those cook, wash and chop the water leaf and set aside. blend the dry diced okazi leaf and set aside. Wash and debone dry fish with warm salted water and set aside too..
  2. Once the beef is tender and the meat stock almost dried up; add palm oil, cover and leave to boil more for about 2 minutes. Add knorr cubes and pepper into the pot..
  3. Add your kpomo, crayfish and dry fish; stir and cover and let the soup base cook well without any vegetables. Taste for salt and add more if necessary but be very careful so you don't have excess salt in soup.
  4. Add okazi leaf and then stir after 3 minutes add waterleaf then stir very well and let it simmer for just about 2 to 3 minutes then turn off heat..
  5. Serve with hot yellow eba like i did and have yourself a yummy meal..

So that's going to wrap it up for this exceptional food afang soup recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!