Fish head tomato gravy. A Semi fish Gravy which goes along with idly, dosa, chappathi, poori & pulao. This video shows what happens when you bury a fish head under a tomato plant in the garden. We Kenyan's love our fish and why should we not?

Fish head tomato gravy The fish is deep fried until crispy and coated with a thick tomato gravy. In a food processor, puree onion until it forms a paste. Fish In Tomato Gravy is part of the Seafood recipes category.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, fish head tomato gravy. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

A Semi fish Gravy which goes along with idly, dosa, chappathi, poori & pulao. This video shows what happens when you bury a fish head under a tomato plant in the garden. We Kenyan's love our fish and why should we not?

Fish head tomato gravy is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Fish head tomato gravy is something that I've loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have fish head tomato gravy using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fish head tomato gravy:

{Take of tomatoes.
{Prepare of fesh head.
{Take of mustard seeds.
{Take of haldi.
{Make ready of salt.
{Prepare of mustard oil.
{Make ready of green chilli.
{Make ready of coriander leaves.

Recipe ideas and culinary inspiration to your inbox daily. Cat-head biscuits are delightfully huge, crispy-on-the-outside, fluffy-on-the-inside homemade biscuits. Their size and crunch make them ideal to serve with a thick, hearty gravy. The name comes from their colossal size, about that of a cat's head.

Instructions to make Fish head tomato gravy:

Sabse pehle fish ke head ko ache dhokr salt and haldi lgakr tal kar rakh ke or tomato ko mixture me pees le.
Ab kidi kadayi me oil gram karein fir oil me mustard seed dale.
Fir green chilli ka slice kar ke dal and tomato paste dal kar mix karein.
Fir salt and haldi and tale huye fish head Dale or mix kar ke 5-6 minutes medium flame par paka le.
Gas of karein upar se chopped coriander leaves add kar le.

They bake longer and at a lower temperature than their. Fish Curry in Tomato Gravy / Easy Fish Curry A very easy and extremely tasty fish curry recipe. Fish Cooked in Tomato Gravy is simply delicious and goes well along with plain rice,idiappams or naan. Once gravy consistency is acheived and oil shows up on top.add fish to it. Do not cover with lid after adding fish.

So that's going to wrap this up with this special food fish head tomato gravy recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!