Bitter leaf soup. Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. This Nigerian bitter leaf soup can be paired with any other staple food such as fufu, pounded yam, that is if you prefer your bitter leaf with pounded yam or simply pair with semolina or eba.

How to Cook Bitter Leaf Soup [Video] Ofe Owerri How to Cook Soup with Cocoyam Flour as Thickener [Video] Try the low carb keto friendly Bitterleaf Soup. Bitter leaf soup is popular igbo soup also known as 'ofe onugbu'. A lot of persons tend to shy away from bitter leaf soup because of its name, they believe the taste of the soup is very bitter as the.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bitter leaf soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. This Nigerian bitter leaf soup can be paired with any other staple food such as fufu, pounded yam, that is if you prefer your bitter leaf with pounded yam or simply pair with semolina or eba.

Bitter leaf soup is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. Bitter leaf soup is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook bitter leaf soup using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Bitter leaf soup:

{Get 2 cups of cocoyams.
{Make ready 1 cup of washed bitter leaves.
{Get 1 of stock fish head.
{Get 1/2 of kilo of goatmeat.
{Get 1 cup of diced pomo.
{Get 1 cup of crayfish.
{Make ready 2 of wraps of ogiri isi.
{Get 6 pieces of fresh spicy yellow pepper.
{Make ready 1 of onion bulb.
{Take 1 cup of palm oil.
{Take cubes of Stock.
{Prepare to taste of Salt.

Bitter leaf (Vernonia amygadalina) soup is a delicious and nutritious soup that is healthy for the body and very medicinal. It is consumed in many homes in Nigeria as a vegetable in soup preparation. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other.

Instructions to make Bitter leaf soup:

Wash your goat meat. Soak the stock fish in hot water for 15 mins. Wash thoroughly and put in a pot with the goat meat. Add 2 stock cubes and half of the onion. Boil..
Wash the cocoyam thoroughly, put in a pot, add water and boil till soft..
Pound the cocoyam and set aside.
Wash the bitter leaf thoroughly and set aside.
Pound the pepper, remaining onion and crayfish..
Once the goat meat and stock fish cook, add enough water for the soup then add the chopped pomo, pounded pepper mix, Salt, palm oil, ogiri and 1 stock cube.
Cover the pot and allow to cook till the palm oil mixes well with the stock..
Add the pounded cocoyam, reduce heat, cover the pot and allow to cook..
The soup will start to thicken. Add the washed bitter leaf taste for salt, cover and allow to simmer for about 10mins..
Enjoy with swallow of choice.

Bitter-leaf soup is a complete Anambra state traditional \delicacy with a combination of various nutritional ingredients and health benefits. While Enjoying a Bitter Leaf soup prepared somewhere, never think is a difficult task making a Bitter Leaf for yourself. We have prepared a guide to make you the latest Catfish pepper soup chef in town. Bitter leaf soup is popularly eaten by the Igbo speaking people of Eastern Nigeria, and The people of Cameroon. Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé.

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