Recipe of Speedy Delicious Banga Soup

Delicious Banga Soup.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, delicious banga soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Delicious Banga Soup is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Delicious Banga Soup is something that I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have delicious banga soup using 13 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Banga Soup:

1. {Get of kilo of fresh palm fruits.
2. {Get of dried belentete leaves.
3. {Make ready of ground banga spices.
4. {Take of banga stick.
5. {Make ready of big catfish.
6. {Make ready of stock fish head.
7. {Prepare of dried catfish.
8. {Make ready of seasoning cubes.
9. {Make ready of crayfish.
10. {Make ready of small onion.
11. {Get of if dried prawns (oporo).
12. {Make ready of fresh yellow pepper.
13. {Make ready of Salt.

Steps to make Delicious Banga Soup:

1. Wash the palm fruits thoroughly to get all the sand out then boil in water till soft..
2. Transfer the palm fruits to the mortar and use the pistle to separate the flesh from the nuts..
3. Use hot water to extract the fresh palm juice, sieve and transfer to a pot and put on the fire..
4. Wash the stock fish thoroughly and put into the boiling liquid.
5. Wash the dried fish thoroughly and put in the pot too..
6. Meanwhile cut the catfish up and put into hot water for 1 minute then transfer into a bowl of cold water and set aside..
7. Also pound the pepper, onion and crayfish together. Add the banga stick... It releases it's own unique taste into the soup..
8. Transfer the pounded mix to the pot. Add the seasoning cubes and salt..
9. Add the banga spices....the soup starts to thicken once u add the banga spices..
10. Wash the dried prawns and add to the soup. Add the dried belentete leaves and stir..
11. Taste for seasoning and adjust where necessary..
12. Add the washed fresh catfish. Do not stir. Cover the pot and allow to cook till fish is done..
13. Serve with hot semo or starch..
14. Enjoy.

So that's going to wrap it up for this exceptional food delicious banga soup recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!