How to Prepare Perfect Cabbage Curry with fish head

Cabbage Curry with fish head.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, cabbage curry with fish head. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cabbage Curry with fish head is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. Cabbage Curry with fish head is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cabbage curry with fish head using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cabbage Curry with fish head:

1. {Prepare of cabbage.
2. {Take of Potato Cubes.
3. {Take of Tomato.
4. {Get of peas.
5. {Make ready of Ginger slices.
6. {Prepare of Salt.
7. {Get of Garam Masala Powder.
8. {Make ready of Turmeric Powder.
9. {Make ready of Fish head.
10. {Take of onion.
11. {Make ready of Mustard Oil.
12. {Get of Jeera/ cumin seeds.
13. {Make ready of Chilli powder.
14. {Take of Coriander Powder.

Instructions to make Cabbage Curry with fish head:

1. Drizzle oil in pan. Temper with 1 tsp Jeera and chilli. Put potato slices for frying. Chop cabbage into fine pieces. Put it pan. Sprinkle 1 Tsp Turmeric Powder and salt to taste. Cover with a lid and cook for few minutes.
2. Make paste of tomato and ginger slices. After few minutes of cooking, remove the lid. Toss the cabbage. Add peas. Add tomato ginger paste. Cook for few minutes. Add little bit water in pan. Again cover with a lid. Cook in low flame. Cabbage will release some water. Let it dissolve with the curry..
3. After few minutes of cooking, remove the lid. Add 1 tsp Coriander Powder in the curry. Let the masala dissolve in the curry. Set aside..
4. Add some oil in pan. Put the fish heads, smeared in salt and turmeric powder in pan. Fry them in medium flame. Break them in between frying. Once fish heads become golden, add the cabbage curry. Again cover with a lid after mixing everything. Let the fish heads dissolve in the gravy. Add salt to taste..

So that is going to wrap this up with this special food cabbage curry with fish head recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!