Easiest Way to Prepare Award-winning Lemon garlic Grilled fish pamphlets with pineapple sauce

Lemon garlic Grilled fish pamphlets with pineapple sauce.

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, lemon garlic grilled fish pamphlets with pineapple sauce. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Lemon garlic Grilled fish pamphlets with pineapple sauce is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Lemon garlic Grilled fish pamphlets with pineapple sauce is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook lemon garlic grilled fish pamphlets with pineapple sauce using 23 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemon garlic Grilled fish pamphlets with pineapple sauce:

1. {Take of medium size pamphlets fish cut pieces clean and washed.
2. {Take of Merination ingredients.
3. {Make ready of ginger garlic green chilli paste.
4. {Take of dry red chilli chopped.
5. {Prepare of garlic chopped.
6. {Prepare of chopped coriander leaves.
7. {Make ready of Black pepper powder.
8. {Prepare of salt.
9. {Take of oil.
10. {Get of Sauce ingredients.
11. {Make ready of pineapple juice.
12. {Get of chopped pineapple.
13. {Make ready of ginger garlic green chilli paste.
14. {Get of Salt.
15. {Prepare of black pepper Powder.
16. {Prepare of chilli sauce.
17. {Prepare of onion chopped.
18. {Prepare of green chilies.
19. {Take of cornflour.
20. {Get of butter.
21. {Take of oil.
22. {Get of dry red chilli.
23. {Prepare of green onion.

Steps to make Lemon garlic Grilled fish pamphlets with pineapple sauce:

1. Merenate fish add oil salt lemon juice black pepper chopped garlic and dry red chili coriander leaves mix well and merenate fish and keep aside for 10 minutes.
2. Take a pan add oil and 1 tbsp butter and grilled this fish and keep aside.
3. Take a pan add oil add butter and add ginger garlic green chili paste stir and add onion green chili stir add paper and salt dry red chili and painapple and juice stir cook well and add corn flour mix water stir to cook add chili sauce and green onions and grilled fish pieces cook until smooth sauce with fish and Flame off.
4. Ready to serve with egg and cabbage fried rice.
5. Enjoy with your family take care eat well see you again with next recipe bye.

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