Step-by-Step Guide to Make Quick TINOTUAN / BUBUR MANADO (Manado Vegetable Porridge)

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TINOTUAN / BUBUR MANADO (Manado Vegetable Porridge).

TINOTUAN / BUBUR MANADO (Manado Vegetable Porridge)

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, tinotuan / bubur manado (manado vegetable porridge). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

TINOTUAN / BUBUR MANADO (Manado Vegetable Porridge) is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. TINOTUAN / BUBUR MANADO (Manado Vegetable Porridge) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tinotuan / bubur manado (manado vegetable porridge) using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make TINOTUAN / BUBUR MANADO (Manado Vegetable Porridge):

  1. {Make ready 250 gram of rice, washed and drained.
  2. {Get 200 gram of pumpkin, Chopped.
  3. {Make ready 100 gram of sweet potato, chopped.
  4. {Make ready 1 of cob sweetcorn, extract the kernels.
  5. {Prepare 50 gram of spinach, washed.
  6. {Make ready 50 gram of water convolvulus, washed (optional).
  7. {Make ready 5-6 of string beans, cut into 2 cm pieces.
  8. {Make ready 2 teaspoon of salt.
  9. {Get 2 of lemon grass, bruised.
  10. {Make ready of Sambal dabu-dabu :.
  11. {Prepare of Finely slice 3-4 red chilies, 6 bird's eye chilies & 3 shallots.
  12. {Make ready of Mix well with 1 chopped tomatoe.
  13. {Take 1 tablespoons of lime juice and 1/2 teaspoon salt.
  14. {Take of Fried salted fish:.
  15. {Get of Cut salted fish into 2 cm pieces and soak with boiling water.
  16. {Prepare of Let it stand until cooled, wash pat it dry, then fry.
  17. {Prepare of Grilled fish:.
  18. {Get of Wash tuna fish and rub with 1/2 teaspoon salt.
  19. {Get 1/2 teaspoons of ginger and 2 tbsp vegetable oil.
  20. {Get of Grilled until cooked.

Instructions to make TINOTUAN / BUBUR MANADO (Manado Vegetable Porridge):

  1. Add water level to a level 3 - 5 cm above the rice level. Boil until almost cooked..
  2. Add pumpkin, sweet potato and corn. When they are cooked, add vegetables and salt..
  3. Cook until the cereal thickens. Serve with sambal and fried salted fish..

So that's going to wrap it up with this special food tinotuan / bubur manado (manado vegetable porridge) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!