Boiled Yam with Garden Egg Sauce #teamabuja.
Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, boiled yam with garden egg sauce #teamabuja. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Boiled Yam with Garden Egg Sauce #teamabuja is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Boiled Yam with Garden Egg Sauce #teamabuja is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have boiled yam with garden egg sauce #teamabuja using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Boiled Yam with Garden Egg Sauce #teamabuja:
- {Prepare of Garden Eggs, fresh tomatoes and pepper, Onions, Catfish.
- {Take of Red oil, crayfish, cubes, Yam, Salt ginger, garlic.
- {Prepare of Garden Eggs, fresh tomatoes and pepper, Onions, Catfish.
- {Make ready of Red oil, crayfish, cubes, Yam, Salt ginger, garlic.
Instructions to make Boiled Yam with Garden Egg Sauce #teamabuja:
- 1. Clean the fish, season and grill. 2. Wash, blend and boil the fresh tomatoes and pepper till dry. 3. Peel, wash and boil the yam. Add salt. 4. Wash, dice and blend the garden eggs. Keep aside. 5. Set dry pot on fire. 6. Add red oil, onions and fry. 7. Add the boiled fresh tomatoes and pepper..
- 8.Shred the fish into pieces. 9. Add into the pot. 10. Add crayfish, ginger, garlic, cube and salt. 11. Add a little water. 12. Stir and taste for salt. 13. Allow to cook properly. 14. Add the garden eggs, stir and remove..
- 15. Check the yam if properly cooked and soft. 16. Serve with the sweet garden egg sauce.
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