How to Make Homemade Catfish peppersoup

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Catfish peppersoup.

Catfish peppersoup

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, catfish peppersoup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Catfish peppersoup is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. Catfish peppersoup is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have catfish peppersoup using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Catfish peppersoup:

  1. {Take of Catfish.
  2. {Prepare of Kayan miya.
  3. {Take of Maggi.
  4. {Get of Onga.
  5. {Take of Albasa.
  6. {Take of Oil.
  7. {Take of Spices of ur choice.

Instructions to make Catfish peppersoup:

  1. Da farko xaki samu catfish dinki ki kwara masa ruwan zafi ki barshi xuwa minti 5 xakiga duk tsantsin jikinta y taso sai ki wanke ta tas.
  2. Sai ki gyara kayan miyan ki kiyi blending dinsu.
  3. Ki dora mai a tukunya sai ki xuba kayan miyan naki kisa maggi onga d spices of ur choice ki kara ruwa yadda kk son kaurin sa ki barshi y tafaso.
  4. Sai ki yanka albasa ki dauko catfish dinki ki xuba a ciki ki rage wutar ki ki barshi har y dahu.
  5. Sai ki sauke ki xuba a plate then serve.

So that is going to wrap this up with this special food catfish peppersoup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!